Broccoli Paratha, how to make quick broccoli paratha

Broccoli is healthiest veggie which is loaded with good source of powerful nutrients. If you are looking for healthier diet than you should make broccoli top in your diet. Broccoli belongs to cauliflower, cabbage family. If your kids are not a great fan of broccoli than you should must try these broccoli paratha. I am…

Chickpeas Quesadillas, how to make chickpeas quesadillas

Quesadillas are very famous dish from Mexican cuisine. They are mainly made with Mexican tortillas filled with cheese and different stuffings. Traditionally quesadillas are made from corn tortillas but wheat, multigrain tortillas are also a great option. Today i am going to share quesadillas recipe filled with chickpeas and cheese. As you know chickpeas are…

Dal tadka, how to make dal tadka

Dal tadka is basically a north Indian dish. It is one of the most popular dal which is served in almost every Indian restaurants. This is very simple dish which anyone can make. Dal tadka is made by different lentils like split green gram (moong dal), split bengal gram (chana dal), pigeon pea (arhar dal),split…

palak paratha with flex seeds, how to make healthy palak paratha

Palak or spinach paratha is excellent healthy version of Indian flat bread where you can include greens in paratha. Spinach has lots of nutrients values which are essential for a healthy meal. Palak paratha is a breakfast recipe. These parathas are very good for kids and this is an easy way in which you can…

black beans curry, black beans indian recipe

Black beans are very healthy, delicious beans that are popular in Latin American cuisine. Black beans are very good source of high nutrients. Because of its dense, meaty flavor these beans can be made in several ways. I am going to share black bean curry recipe which is my family favorite. I do not prefer…

broccoli rabe saag, broccoli rabe indian recipe

Saag is traditional Punjabi dish. From small dhabha to big restaurant are incomplete without saag in Punjab. There saag is prepared from mustard leaves and spinach leaves. But here in U.S. i was unable to find  similar quality of mustard leaves so i tried broccoli rabe saag which also tastes very delicious. Although broccoli rabe…

palak mushroom, how to make palak mushroom

Palak mushroom is a best combination of both palak and mushroom. It is similar to palak paneer recipe but here mushroom replace paneer here. This is a North Indian dish which mushroom lovers will definitely love. It goes very well with roti, paratha, naan. This recipe is very easy to make so lets get started….

stuffed masala bhindi, how to make masala bhindi

Okra, bhindi or lady finger whatever you call it can be made in different ways but stuffed masala bhindi is my childhood favorite dish. Masala bhindi is generally made with stuffing spices in bhindi or okra. This tangy, spicy okra can be served as side dish or even as main course dish with raita, curd…

chana masala, how to make chana masala

Chana masala is delicious, tangy, spicy North Indian main course dish which goes great with bhatura, naan, rice even with roti. Channa are also known as safed or white  chana, choley, chickpea etc. This delicious dish is famous almost among every home, street food to big restaurants. Channa masala can be made in different ways,…

patra pakora dal kadhi, how to make patra kadhi

Patra pakoras are an Indian snack which are made from patra leaves also known as Colocasia leaves or Arbi ke patte. They are made in many ways in different part of India and known by various names. In North India these are known as Patode/Patead /Arbi pakora. In Maharashtra its known as Aloo Wadi. In…

palak paneer, how to make palak paneer

Palak Paneer is the most popular dish of North India. Nutritious spinach with cottage cheese, it is a delicious main course dish.  This dish goes well with roti, paratha, naan etc. Most of the recipes use blanched method to cook the spinach but here I am going to share my recipe to cook spinach in…

roti recipe, how to make roti

Roti is Indian flat bread which can eat with any dal, curry or dry vegetable.This flat bread is similar to Mexican Tortillas.These breads are most essential part of every Indian meal. So lets get started.   Ingredients Whole Wheat Flour Dough (For dough recipe click here Soft Roti/Paratha Dough) Dry Flour   Directions Heat of your…